The latest range of long and short-cut pasta lines, GPL 180 and TCM 100, are proof of our important technical and technological developments, at the Dubai fair.
Fava and Storci will be sponsors and present at the Pastaria Festival 2023, the international event which will bring together the supply chain of the pasta production sector in Parma on September 29, 2023.
Our delegates are looking forward to seeing you there to discuss our latest innovations.
Let’s meet up! Stand A-184
Fava together with Storci will be present at the Interpack fair in Düsseldorf from 4-10 May 2023, stand E28 / HALL 5.
Fava Storci’s great experience allows the creation of egg storage and dosing systems according to the different needs of pasta factories. We offer three types of systems: manual, semi-automatic and automatic management. Today, our technical director, Mr Alberto Serventi...
Nowadays it is of the main importance for the food industry machines to comply with very high sanitary standards, particularly during the drying or dehydration process of fresh foods.
We are getting ready for the UzFood exhibition. March 28-30, 2023! Our delegates are looking forward to seeing you there to discuss our latest innovations. Let’s meet up!
Storci’s experience in fresh pasta dates back to the 1980s, when Anzio Storci was still President of Parmasei. Those were the years of the American dream...
Automation comes to the aid of man’s work, avoiding the alienating activity typical of certain production movements. One might ask how much automation really affects pasta production today...
Perhaps not everyone knows that quadrucci is a speciality in our country coming from the trimmings and scraps of pasta, that means the leftover dough after preparing fettuccine...
We are proud to be one of the speakers at the 32st IAOM MEA Annual Conference & Expo Zanzibar 2022 (25-28 October 2022)! Our Technical Director, Renato Dall’Agata, will make a presentation on "New pasta process technologies generate added value to product quality and much more".
FAVA S.p.A. will once again be among the sponsors of the Pastaria Festival to be held on September 30 at Hotel Parma & Congressi in Parma. We will also be one of the speakers in the session organized by Ipack-Ima dedicated to technological innovation in the process, packaging and packing field of the Pasta & Milling Industry.