Djazagro 2026 has come to a close and we are proud to have taken part in this important international agri-food exhibition in Algiers.
At our stand, Fava Storci presented its latest innovations for pasta and couscous production—from advanced technologies for production process control to solutions that ensure consistently high quality finished products.
A special thank-you goes to our partners:
Sircem S.p.A., experts in raw material feeding/handling equipment and the final stage of couscous production systems
Landucci S.r.l., specialists in the manaufacturing of dies, die washers, and cutters for pasta lines.
We were pleased to share the space with them once again this year.
To all the visitors, customers, and friends who stopped by: it was a pleasure meeting you.
