Innovation and craftsmanship: Pasquale Zampino tells us about fifteen years of partnership between Fava Storci and Pastificio Gentile.
The story of collaboration between Pasta Gentile and Fava Storci is an example of how tradition and technology can be integrated to create excellence.The first production line purchased by Storci (which later became the current Fava Storci) was a winning choice, which proved to be essential for ensuring quality and control in the production processes. This was followed by the purchase of a second production line.
"Over the years" - continues Zampino - "our growth has required new investments, including the adoption of additional machines to increase production capacity. And, once again, we relied in Fava Storci, a partner who has always shared our vision of excellence. From these new commercial agreements, which led to the purchase of two other plants, one for short pasta and one for long pasta, a few years later another production plant was born, dedicated to the production of short, long and special dry pasta".
Why Pasta Gentile chose Fava Storci.
Pasquale Zampino explains the choice of Fava Storci as partner for Gentile Pasta Factory, confirming the company’s central role in future projects:
"The decision to buy Storci plants proved successful from the first moment, because they immediately produced the expected results.
When we started growing - he continues - we were looking for solutions that could significantly increase production capacity, without compromising our quality standards.
Fava Storci’s technology has brought real value to our pasta, guaranteeing us precise quality control during the extrusion process.
Looking to the future, we want to continue investing in the world of pasta.
My family and I are convinced that the Fava Storci project will continue to offer us the reliability necessary to support our company’s growth."
Pasta Gentile has chosen to produce with the Fava Storci lines, specifically the SHORT PASTA LINES and the LONG PASTA LINES.
All the Fava Storci lines can boast important features such as e.g. the preparation of the dough with the PREMIX®pre-kneader and the total vacuum technology of the mixer which give an excellent colour to the dough, while the special profile of the compression screw minimises the heating of the dough, ensuring better quality of the product and optimisation of energy consumption.
Fava Storci plants allow the production of a wide range of formats, offering the opportunity to enter the pasta market with maximum versatility and a superior quality product, able to meet the needs of an increasingly competitive sector.
Fava Storci offers customized plants, designed to meet every need and specific request, guaranteeing maximum adaptability to production needs. We support customers with a complete service and training, ensuring continuous support to optimize performance and guarantee excellent results.
Between tradition and innovation.
Pasta Gentile is now synonymous with excellence and tradition, a very successful company that has been able to evolve and diversify over tihe years. Founded in Gragnano, an important artisan pasta region, the company combines ancient processing techniques with modern technologies to offer a superior quality product.
Not just pasta.
In addition to the production of bronze extrusion pasta, Pasta Gentile also stands out for a wide range of gourmet products, from oils to special condiments, which tell the essence of Italian cuisine.
Thanks to an innovative vision and attention to every detail, the company is today a reference point for those who seek authenticity and taste without compromise.
We put at your disposal our experience, professionalism and passion to transform your ideas into a success story.
Don’t wait, contact us now.